Elite

Wines of supreme quality created in very limited editions and through the most careful winemaking processes.

Cabeça de Toiro Grande Reserva Red

Classification
DOC

Region
DoTejo

Varietals
Touriga Nacional, Syrah and Cabernet Sauvignon

Winemaker
Nuno Faria

Appearance
Clear.

Colour
Intense garnet.

Aroma
The oak, well balanced with the fruit, results in a deep and complex aroma with balsamic and floral nuances.

Flavour
Elegant in the mouth, with very fine tannins, presents a long and lingering finish.

Winemaking
Total destemming, extended skin maceration and alcoholic fermentation at 82°F.

Maturation
Aged for 12 months in French oak barrels.

When and How to drink
It is ideal to accompany with structured Mediterranean cuisine, such as game, red meat with soft and aromatic spices. Serve at a temperature of 64°F.

Analytical Parameters

Alcoholic strength
14,5 %

Acidity
5.1 g/l

pH
3.77

Sugar

Technical Sheet

750ml

Cabeça de Toiro Grande Reserva Red

Awards

Mundus ViniBerliner Wein TrophyConcurso Mundial de Bruxelas International Wine & Spirit Competition
Share