Elite
Wines of supreme quality created in very limited editions and through the most careful winemaking processes.
Cabeça de Toiro Grande Reserva Red
Classification
DOC
Region
DoTejo
Varietals
Touriga Nacional, Syrah and Cabernet Sauvignon
Winemaker
Nuno Faria
Appearance
Clear.
Colour
Intense garnet.
Aroma
The oak, well balanced with the fruit, results in a deep and complex aroma with balsamic and floral nuances.
Flavour
Elegant in the mouth, with very fine tannins, presents a long and lingering finish.
Winemaking
Total destemming, extended skin maceration and alcoholic fermentation at 82°F.
Maturation
Aged for 12 months in French oak barrels.
When and How to drink
It is ideal to accompany with structured Mediterranean cuisine, such as game, red meat with soft and aromatic spices. Serve at a temperature of 64°F.
Analytical Parameters
Alcoholic strength
14,5 %
Acidity
5.1 g/l
pH
3.77
Sugar
Enoport Wines

