Easy
Blends from different regions, pleasant choices for everyday.
Camillo Alves BIB Red
Classification
Wine
Region
Varietals
Winemaker
N/A
Appearance
Clear.
Colour
Ruby.
Aroma
Intense red fruits and hints of dried fruit.
Flavour
Fruity, soft, well-structured and persistent.
Winemaking
Total destemming, extended skin maceration and alcoholic fermentation at 82ºF.
Maturation
When and How to drink
Grilled red meats and white meats.
Analytical Parameters
Alcoholic strength
11,0%
Acidity
5,5 g/l
pH
3,31
Sugar
Enoport Wines
