Casual

Informal wines suited to accompany the daily life and every relaxing moments.

Moura Basto Red

Classification
Regional

Region
Tejo

Varietals
Castelão, Trincadeira,Tinta-Roriz.

Winemaker
Nuno Faria

Appearance
Clear.

Colour
Ruby colour.

Aroma
Intense in red and dried fruits. Nuances of spices.

Flavour
Fruity, soft, with a well-balanced structure.

Winemaking
Total destemming, extended skin maceration and alcoholic fermentation at 82ºF.

Maturation

When and How to drink
Good with grilled red meats or with sauces, game and cheeses. Serve at a temperature of 64 ºF.

Analytical Parameters

Alcoholic strength
13,0%

Acidity
4.9 g/l

pH
3,62

Sugar
Açucares

Technical Sheet

750ml

Moura Basto Red

Awards

Revista Wine Enthusiast San Francisco International Wine Competition Decanter Asia Wine Awards
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