Enoport United Wines

Classification

Region

Varietals

Winemaker
Nuno Faria

Appearance
Brilliant.

Colour
Citrus colour.

Aroma
Intense aroma of tropical fruits and citrus notes.

Flavour
Fruity, fresh and vibrant flavour.

Winemaking
The base wine was elaborated with total destemming, soft pneumatic pressing and alcoholic fermentation at the temperature of 60°F.

Maturation

When and How to drink
Pleasant and refreshing drink that can be drunk pure or with ice in accompanying light dishes or simply to share with friends. Serve at 43-46°C.

Alcoholic strength
6,0 vol.

Acidity
5,0 g/l

pH
3,40

Sugar

750ml